Small-scale family farms necessary for sustainable future
By Toria Bunney The conservation of small-scale farming and the transition away from extensive industrial farming methods is key for a sustainable future. This twofold
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Blogs
Ancient water conservation methods resurface in Spain
By Sara Di Giorgio What’s going on here? A project in Spain is restoring ancient water channels which have been around as far back as
Agroforestry: the future of farming?
By Lorna Robinson Agroforestry isn’t a new phenomenon; Indigenous peoples have been practising it for thousands of years, but it’s now gaining popularity across the globe. What
Beyond Veganuary: How climate change is affecting our food supply, and what we can do about it.
By Juliet Dunstone It is well documented that our addiction to meat and dairy is harming the planet, emitting nearly 15% of all global greenhouse gas
The good, the bad, and the (re)Generative – AI as a force for good in sustainability?
By Helen Steiger Artificial Intelligence is coming…well actually, it’s already here and changing a lot of our working practices (whoever knew ChatGPT could have so
Milan plans to ban cars from city centre
By Annie Mellor What’s going on here? The busy Italian city may soon see cars banned from entering its city centre, in a move to improve air
European Union agree to make ecocide a criminal offence
By Juliet Dunstone What’s going on here? The EU has agreed to update their international environmental laws to criminalise harmful environmental actions. This could mean corporations that
Our guardians of the sea are in troubled waters
By Seb Jennings You may have heard about the importance of sharks in our seas. But this week, we are taking a deeper dive with
What is Off Gassing and Why It’s Bad
By Kimberly If you have heard the term off gassing, you’re probably wondering what does it mean? Sure, you might have a vague idea that it